Bacon & pea pasta
About £0.70 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Pasta400g
- Bacon lardons200g
- Eggs3
- Cheddar80g
- Frozen peas150g
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Cook the pasta (400g) (10 min), adding the peas (150g) for the last 2 minutes.
- Fry the bacon (200g) until crisp (6 min).
- Beat the eggs (3) with the grated cheese (80g).
- Off the heat, toss the pasta with the bacon and egg mix, loosening with pasta water until silky.
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.