Baked cod with chorizo & butter beans
About £1.52 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Cod fillets4
- Chorizo100g
- Butter beans800g
- Cherry tomatoes250g
- Garlic2 cloves
- Parsley15g
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Fry the chorizo (100g) and garlic (2 cloves) (3 min), add the beans (800g) and tomatoes (250g) and warm through (5 min).
- Tip into a dish, sit the cod (4) on top and bake at 200°C (12 min).
- Scatter with parsley (15g).
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.