Chicken & chorizo jambalaya
About £0.88 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Chicken thighs400g
- Chorizo100g
- Rice300g
- Peppers2
- Onions1
- Garlic2 cloves
- Chopped tomatoes400g
- Stock cubes1 cube
- Smoked paprika5g
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Brown the chicken (400g) and chorizo (100g) (6 min).
- Add the onion (1), pepper (2), garlic (2 cloves) and paprika (5g) (5 min).
- Stir in the rice (300g), tomatoes (400g) and 600ml stock.
- Cover and simmer until the rice is tender (20 min).
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.