Chicken & pea fried rice
About £0.79 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Cooked chicken250g
- Rice300g
- Eggs2
- Frozen peas150g
- Soy sauce30ml
- Spring onions3
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Cook the rice (300g) (12 min) and spread it out to steam dry (or use cold leftover rice).
- Scramble the eggs (2) in a hot oiled pan, then push them to one side.
- Add the rice, peas (150g) and chicken (250g) and fry until piping hot (5 min).
- Season with soy and finish with spring onions (3).
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.