Chicken pittas with minty yoghurt
About £0.84 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Cooked chicken250g
- Pitta bread4
- Greek yoghurt150g
- Cucumber1
- Mint10g
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Grate half the cucumber (1), squeeze it dry and mix with the yoghurt (150g), chopped mint (10g) and a pinch of salt.
- Warm the pittas and the chicken (250g).
- Stuff the pittas with chicken, sliced cucumber and a big spoon of the minty yoghurt.
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.