Fish fingers, chips & peas
About £0.62 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Fish fingers12
- Potatoes1kg
- Frozen peas300g
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Cut the potatoes (1kg) into chips, toss in oil and roast at 220°C (35 min).
- Add the fish fingers (12) to the oven (15 min).
- Boil the peas (300g) (3 min).
- Plate up, with ketchup if you like.
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.