Halloumi fries with yoghurt dip
About £0.72 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Halloumi250g
- Plain flour20g
- Smoked paprika5g
- Greek yoghurt150g
- Lemons1
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Cut the halloumi (250g) into chips and toss in flour (20g) and paprika (5g).
- Fry in a little oil until golden on all sides (6 min).
- Mix the yoghurt (150g) with lemon juice (1) and salt for dipping.
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.