Tonight for “Tea”What's in my fridge?

Jelly & ice cream

10 minBeginnerPuddingServes 4VeggieClassic British

About £0.41 a plate if you bought it all. Less with what you've already got.

Cook this in the app

The app checks what's already in your fridge, prices it at your shop and runs the timers for you.

You'll need

  • Jelly140g
  • Vanilla ice cream500ml
  • Strawberries200g

Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.

Method

  1. Make the jelly (140g) as the packet says and pour into glasses.
  2. Drop in a few sliced strawberries (200g).
  3. Chill until set (180 min).
  4. Serve with a scoop of ice cream (500ml) on top.

    Kitchen note Take the pan off the heat a little before you stir in cream or crème fraîche so it doesn't split.

Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.

Cook this in the app