Turkey chilli with rice
About £1.12 a plate if you bought it all. Less with what you've already got.
The app checks what's already in your fridge, prices it at your shop and runs the timers for you.
You'll need
- Turkey mince500g
- Onions1
- Peppers1
- Kidney beans400g
- Chopped tomatoes800g
- Chilli powder5g
- Rice300g
Salt, pepper and oil from the cupboard. Amounts are for four; the app scales them for you.
Method
- Fry the chopped onion (1) and pepper (1) in a little oil until soft (6 min).
- Add the turkey mince (500g) and break it up, cooking until it's no longer pink (6 min).
- Stir in the chilli powder (5g) and a teaspoon of cumin or paprika for a minute.
- Add the tomatoes (800g) and drained beans (400g) and simmer until thick (20 min). Season well; turkey needs it.
- Meanwhile cook the rice (300g) (12 min). Serve with yoghurt and grated cheese.
Can't find something? Doesn't matter. Swap it for something similar, it'll still be delish.